(713) 529-9111
3201 Louisiana St Houston, TX 77006

le message du Chef

Chef_Jacques_FoxPâques – Easter Brunch

We will be open for lunch, 11:00 a.m.-3:00 p.m. on Sunday, April 20th, 2014. Our Five Course Menu includes L’Amuse Bouche, Le Potage, La Crêpe, La Pêche, Le Plat Principal and Le Dessert. $95.00 Le Déjeuner. RSVP to 713-529-9111 or elizabeth@artisansrestaurant.com.