(713) 529-9111
3201 Louisiana St Houston, TX 77006

Special Events


Gout de France – Tuesday, March 21.  Cocktails at 6:30p – Dinner at 7:15p.  $200 per person all inclusive. Contact the restaurant at 713-529-9111  for reservations or use the OpenTable link.


Easter Brunch – Sunday, 16 April 2017.  Five Course Menu from 11:00a – 3:00p only.  $85 per person plus tax and gratuity. Contact the restaurant at 713-529-9111  for reservations or use the OpenTable link.


Mother’s Day Brunch – Sunday, 14 May 2017.  Five Course Menu from 11:00a – 3:00p only.  $95 per person plus tax and gratuity. Contact the restaurant at 713-529-9111  for reservations or use the OpenTable link.


Ongoing

Learn the fine art of innovative French cuisine as you work alongside Chef Jacques Fox – on the front lines of the Artisans kitchen.

Cooking class includes: complimentary glass of wine and Artisans Chef jacket with logo. You choose the topic to master: knife skills, cooking methods, sauces or fats & emulsions. Afterwards, enjoy a three course meal at La Table du Chef.

Cooking classes are offered Monday-Thursday, 5:00-9:00 pm; minimum number of persons is 2; maximum number is 4. The cost is $250/per person. Must register at least two weeks prior to the class.