Starting on August 1 you can enjoy delicious lunches, brunches and dinners at greater Houston’s finest restaurants, from The Woodlands on the northside, and Galveston to the south. And it all benefits the Houston Food Bank.
Les Vins Cuilleron ~ Thursday, 21 September. Cocktails at 6:30p ~ Dinner at 7:15p. 4 Courses – $125 person + tax and gratuity. Credit Card Reservation Required
Learn the fine art of innovative French cuisine as you work alongside Chef Jacques Fox – on the front lines of the Artisans kitchen.
Cooking class includes: complimentary glass of wine and Artisans Chef jacket with logo. You choose the topic to master: knife skills, cooking methods, sauces or fats & emulsions. Afterwards, enjoy a three course meal at La Table du Chef.
Cooking classes are offered Monday-Thursday, 5:00-9:00 pm; minimum number of persons is 2; maximum number is 4. The cost is $250/per person. Must register at least two weeks prior to the class.